Mexican Menu

$22.95 + GST

(min.50 adults)
Children under 10 are at Half Price

(Please note all prices are ex GST and a 10% GST must be added to all prices quoted)

Mains:

(Choose any two)

• Mexican slow cooked smoky pork Chipotle
  (boneless tender diced Pork in a tangy & spicy chargrilled veg & tomato gravy)
• Pollo a la Mexicana (Hot or Mild) (boneless chicken in a Mexican creamy garlic onion & pepper sauce)
• Guiso De Vaca (tender diced beef stew with tomato, onion, garlic and red pepper)
• Yucatan Chorizo Rice.

Salads:

(Choose any two)

• Tomato Haloumi Ensalada (gourmet tomato, roasted haloumi & spanish onion salad)
• Mexican Rice and Corn Salad
• Garden Salad (Mexican style – with peppers)
• Potato, sour cream and chilli salad

Hot Accompaniment:

(Choose any one)

• Roasted Vegetable Ensalada
  (roasted vegetables in a balsamic sauce)
• Mexican Style Potato Bake
• Mexican Chilli Beans (Vegetarian).

La Casa de Pane

(Home style Mexican Bread Loaf – sliced)

Desserts:

(Please also refer to our “Desserts” for a other options in desserts.)

• Buffet mix of cakes (4x4 cm portioned) – for a box of 54 pieces $98.00

Other Items you will require:

Dinnerware. SFC will be happy to provide quality disposable dinnerware at $1pp per set.

For “Drop Off” catering, a
delivery fee of $55 applies for metro Sydney (higher if outside a 25km radius).

For a Staff Catered Event – rates available on “Staffing” page.

For all “staff catered” events, FREE value set up with buffet tables, fitted table cloths, chafers, gastronome trays, serving utensils and bread basket.